Our Menu
A Journey of Flavours
Andalusian
Toast with grated tomato and extra virgin olive oil.
Iberian Toast
Toast with grated tomato, extra virgin olive oil and Iberian ham.
English Breakfast
Two fried eggs, bacon, baked beans, sausage and sautéed vegetables.
Norwegian Breakfast
Smoked salmon, fresh cheese, salad with boiled egg and pickles.
Greek Bowl
Greek yogurt served with granola, berries and organic honey.
Fried Eggs with Potatoes
EXTRAS. Each ingredient is charged separately. Ham, cheese, mushrooms, tomato...
Scrambled Eggs with Toast
EXTRAS. Each ingredient is charged separately. Ham, cheese, mushrooms, tomato...
French Omelette with Salad
EXTRAS. Each ingredient is charged separately. Ham, cheese, mushrooms, tomato...
Eggs Florentine (x2)
Poached eggs on a bagel, sautéed spinach, smoked salmon and hollandaise sauce.
Eggs Benedict (x2)
Poached eggs on a bagel, crispy bacon and hollandaise sauce.
Mixed Sandwich
Served with fries or salad.
Chicken Baguette
Lettuce, tomato and braised chicken breast.
Bacon & Cheese Baguette
Tuna Baguette
Tuna, lettuce, tomato, avocado and mayonnaise.